Not just on this blog, because, well, quite frankly, I have no followers, and I did this blog as a way to keep myself accountable to my mileage while training for the half marathon in April.
But lately, life has become hectic, and it seems all I do is eat, sleep, work, study, and run. As the runs get longer, my preparation gets longer, and my recovery is a bit longer as well. This eats into my overall time set aside to have a life. Hence, I do not have one at this moment.
I have a few great recipes I need to post. However, all this week, I have been eating a Chicken Tamale Casserole from Cooking Light (that I made on Sunday). I have organic, free-range chicken sitting in the fridge, waiting for me to cook it. Tonight perhaps, we shall see....
On a side note - as women, we all need our iron. I made a giant pot of kale that I sauteed in olive oil with a bunch of garlic and red pepper flake. De-lish. I put a piece of bacon in there for flavor - but it was nitrate free, and at 20 calories a slice, well worth the flavor boost. : )
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